Corn snacks: calories and nutrition per 100 g

Typical values per 100 g · Sugars, preserves and snacks

Fat: high Saturates: medium Sugars: medium Salt: high

Nutrition

Typical valuesPer 100 g
Energy 2201 kJ / 526 kcal
Fat 30.4 g
of which saturates 2.8 g
Carbohydrate 60.8 g
of which sugars 5.5 g
Fibre 1.3 g
Protein 6 g
Salt 2.27 g

Source: McCance and Widdowson's Composition of Foods Integrated Dataset 2021 (Public Health England / OGL v3)

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Note: Typical values for the food as analysed; individual foods vary. Colour coding is our calculation from these values, for general information. It is not medical advice.