Lamb, best end neck cutlets, grilled, lean, weighed with fat and bone: calories and nutrition per 100 g

Typical values per 100 g · Meat and meat products

Fat: medium Saturates: medium Sugars: low Salt: low

Nutrition

Per 100 g
Energy 477 kJ / 114 kcal
Fat 6.6 g
of which saturates 3.1 g
Carbohydrate 0 g
of which sugars 0 g
Fibre 0 g
Protein 13.7 g
Salt 0.10 g

Source: McCance and Widdowson's Composition of Foods Integrated Dataset 2021 (Public Health England / OGL v3)

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Note: Typical values for the food as analysed; individual foods vary. Colour coding is our calculation from these values, for general information. It is not medical advice.