Pasta, egg, fresh, filled with cheese only, boiled in unsalted water: calories and nutrition per 100 g

Typical values per 100 g · Cereals and cereal products

Fat: medium Saturates: medium Sugars: low Salt: medium

Nutrition

Typical valuesPer 100 g
Energy 904 kJ / 216 kcal
Fat 6.7 g
of which saturates 3.5 g
Carbohydrate 30.2 g
of which sugars 2.2 g
Fibre 2.2 g
Protein 10.5 g
Salt 0.61 g

Source: McCance and Widdowson's Composition of Foods Integrated Dataset 2021 (Public Health England / OGL v3)

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Note: Typical values for the food as analysed; individual foods vary. Colour coding is our calculation from these values, for general information. It is not medical advice.