Pasta, egg, fresh, filled with meat, boiled in unsalted water: calories and nutrition per 100 g

Typical values per 100 g · Cereals and cereal products

Fat: medium Saturates: medium Sugars: low Salt: medium

Nutrition

Typical valuesPer 100 g
Energy 837 kJ / 200 kcal
Fat 4.7 g
of which saturates 1.8 g
Carbohydrate 31.3 g
of which sugars 1 g
Fibre 1.9 g
Protein 10.1 g
Salt 0.75 g

Source: McCance and Widdowson's Composition of Foods Integrated Dataset 2021 (Public Health England / OGL v3)

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Note: Typical values for the food as analysed; individual foods vary. Colour coding is our calculation from these values, for general information. It is not medical advice.