Pie, apple, wholemeal, pastry top and bottom, homemade: calories and nutrition per 100 g
Typical values per 100 g · Cereals and cereal products
Fat: medium Saturates: high Sugars: medium Salt: lowNutrition
| Typical values | Per 100 g |
|---|---|
| Energy | 1063 kJ / 254 kcal |
| Fat | 12.7 g |
| of which saturates | 7.7 g |
| Carbohydrate | 33.6 g |
| of which sugars | 13.7 g |
| Fibre | 3.7 g |
| Protein | 3.6 g |
| Salt | 0.27 g |
Source: McCance and Widdowson's Composition of Foods Integrated Dataset 2021 (Public Health England / OGL v3)
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Note:
Typical values for the food as analysed; individual foods vary. Colour coding is our calculation from these values, for general information. It is not medical advice.