Kibbled Red Onion
What is Kibbled Red Onion?
Kibbled red onion is dried and flaked red onion. Red onions (Allium cepa var. aggregatum) are a variety of onion known for their purplish-red skin and flesh. They are grown globally and are a common culinary ingredient.
Is Kibbled Red Onion vegan?
Kibbled Red Onion is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.
Is Kibbled Red Onion a major allergen?
Onions are not one of the 14 major allergens that must be emphasised on UK labels.
What is Kibbled Red Onion used for?
Manufacturers add kibbled red onion for its flavour and aroma, providing a savoury, slightly sweet taste and oniony notes to foods.
Is Kibbled Red Onion safe?
Kibbled red onion is a food ingredient, not a food additive, and is not listed on the Register of Food Additive Authorisations.
Why it's used
Manufacturers add kibbled red onion for its flavour and aroma, providing a savoury, slightly sweet taste and oniony notes to foods. It is frequently used in processed meats, vegetarian and vegan alternatives, spice blends, and savoury snacks where a consistent onion flavour is desired.
Health notes
Kibbled red onion is a food ingredient, not a food additive, and is not listed on the Register of Food Additive Authorisations. Onions are a source of fibre and various phytonutrients. While generally considered safe as part of a balanced diet, specific health implications of consuming kibbled red onion at typical intake levels are not widely documented beyond the general nutritional profile of onions.
Allergen info
Onions are not one of the 14 major allergens that must be emphasised on UK labels. Therefore, kibbled red onion is not a major allergen.
Foods that contain Kibbled Red Onion
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