Palm Vegetable Oils Kernel
What is Palm Vegetable Oils Kernel?
Palm kernel oil is a vegetable oil derived from the kernel of the oil palm fruit. It is a solid fat at room temperature, with a distinct flavour. The oil is extracted through pressing the kernels, often followed by refining processes.
Is Palm Vegetable Oils Kernel vegan?
Palm Vegetable Oils Kernel is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.
Is Palm Vegetable Oils Kernel a major allergen?
Palm kernel oil is not one of the 14 major allergens that require mandatory labelling in the UK.
What is Palm Vegetable Oils Kernel used for?
Manufacturers use palm kernel oil for its solid texture and neutral flavour, which makes it versatile in confectionery and baked goods.
Is Palm Vegetable Oils Kernel safe?
Palm kernel oil is a source of saturated fat.
Why it's used
Manufacturers use palm kernel oil for its solid texture and neutral flavour, which makes it versatile in confectionery and baked goods. It provides richness and a smooth mouthfeel, and is often found in sweets, chocolates, and biscuits.
Health notes
Palm kernel oil is a source of saturated fat. The UK's Eatwell Guide advises limiting intake of foods high in saturated fat. EFSA has evaluated the safety of vegetable oils, including palm kernel oil, and they are authorised for use in food. Evidence on the health effects of saturated fats is complex and subject to ongoing research.
Allergen info
Palm kernel oil is not one of the 14 major allergens that require mandatory labelling in the UK. It is not derived from any of these allergens.
Foods that contain Palm Vegetable Oils Kernel
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