Peas
What is Peas?
Peas are small, round, green seeds from the legume family, grown in pods. They are a common vegetable crop worldwide, harvested when mature and often dried or frozen for preservation. Peas are a good source of dietary fibre and protein.
Is Peas vegan?
Peas is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.
Is Peas gluten-free?
Gluten is not naturally present in peas.
Is Peas a major allergen?
Peas are not one of the 14 major allergens that require mandatory emphasis on UK food labels.
What is Peas used for?
Peas are used as a vegetable in savoury dishes, adding texture, colour, and a slightly sweet flavour.
Is Peas safe?
Peas are a whole food and not a food additive, so they do not have an E-number or require authorisation on the Register of Food Additive Authorisations.
Why it's used
Peas are used as a vegetable in savoury dishes, adding texture, colour, and a slightly sweet flavour. They are commonly found in soups, stews, ready meals, and as a side dish. Their nutritional content also makes them a valuable ingredient in vegetarian and vegan products.
Health notes
Peas are a whole food and not a food additive, so they do not have an E-number or require authorisation on the Register of Food Additive Authorisations. They are a source of fibre, vitamins, and minerals. Dietary fibre contributes to a healthy digestive system. As part of a balanced diet, peas can contribute to overall health.
Allergen info
Peas are not one of the 14 major allergens that require mandatory emphasis on UK food labels. Gluten is not naturally present in peas.
Foods that contain Peas
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