Raisin Paste
What is Raisin Paste?
Raisin paste is a concentrated purée made from dried grapes, typically sultanas or raisins. The dried fruit is usually rehydrated, then processed into a smooth paste. It is used as a natural sweetener and flavouring ingredient.
Is Raisin Paste vegan?
Raisin Paste is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.
Is Raisin Paste gluten-free?
It does not contain gluten.
Is Raisin Paste a major allergen?
Raisin paste is not derived from any of the 14 major allergens that UK law requires to be emphasised on food labels.
What is Raisin Paste used for?
Manufacturers add raisin paste primarily for its natural sweetness and fruity flavour.
Is Raisin Paste safe?
Raisin paste is not considered a food additive and does not have an E-number.
Why it's used
Manufacturers add raisin paste primarily for its natural sweetness and fruity flavour. It also contributes to texture and moisture in baked goods. It is commonly found in cereal bars, cakes, biscuits, and fruit-based confectionery.
Health notes
Raisin paste is not considered a food additive and does not have an E-number. It is a source of natural sugars and fibre. As with all foods containing sugars, excessive consumption can contribute to increased calorie intake. The UK government's Eatwell Guide advises limiting foods high in sugar.
Allergen info
Raisin paste is not derived from any of the 14 major allergens that UK law requires to be emphasised on food labels. It does not contain gluten.
Foods that contain Raisin Paste
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