Sunblush Peppers

Sunblush peppers are a type of sweet pepper, typically red bell peppers, that have been dried and then preserved in oil, often with herbs and spices. This process concentrates their flavour and gives them a slightly chewy texture. They are commonly used to add a sweet, intense pepper taste and a vibrant colour to dishes.

Manufacturers add sunblush peppers to enhance the flavour and visual appeal of savoury foods. Their concentrated sweetness and texture make them a popular ingredient in baked goods like pies and quiches, as well as in ready meals and antipasti selections. They are valued for bringing a Mediterranean flair and a burst of flavour.

Sunblush peppers are a food ingredient, not a food additive, and are not listed on the Register of Food Additive Authorisations. They are a source of vitamins and fibre, similar to fresh peppers. The NHS Eatwell Guide recommends consuming a variety of fruits and vegetables as part of a balanced diet. No specific health concerns are associated with their consumption at typical dietary levels.