Tamarind Concentrate
What is Tamarind Concentrate?
Tamarind concentrate is a thick, dark paste made from the pulp of the tamarind fruit, which grows on the Tamarindus indica tree. The pulp is typically deseeded, cooked, and then concentrated to create a potent flavouring agent.
Is Tamarind Concentrate vegan?
Tamarind Concentrate is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.
Is Tamarind Concentrate gluten-free?
Gluten is not present.
Is Tamarind Concentrate a major allergen?
Tamarind concentrate is not one of the 14 major allergens that UK law requires to be emphasised on food labels.
What is Tamarind Concentrate used for?
Manufacturers use tamarind concentrate primarily for its intense sour and tangy flavour, adding a distinct fruity tartness to dishes.
Is Tamarind Concentrate safe?
Tamarind concentrate is not typically classified as a food additive in the UK and does not have an E-number.
Why it's used
Manufacturers use tamarind concentrate primarily for its intense sour and tangy flavour, adding a distinct fruity tartness to dishes. It is a common ingredient in chutneys, sauces, marinades, curries, and beverages, particularly in South Asian and Southeast Asian cuisines.
Health notes
Tamarind concentrate is not typically classified as a food additive in the UK and does not have an E-number. It is a natural food ingredient valued for its flavour. While tamarind contains fibre and antioxidants, these are present in typical food ingredient amounts. Regulatory bodies have not set specific limits for its consumption as a food ingredient.
Allergen info
Tamarind concentrate is not one of the 14 major allergens that UK law requires to be emphasised on food labels. Gluten is not present.
Foods that contain Tamarind Concentrate
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