Tomato purée
What is Tomato purée?
Tomato purée is a concentrated form of tomatoes, made by cooking and then sieving them to remove skins and seeds. The resulting smooth, thick paste has a more intense tomato flavour and colour than fresh tomatoes.
Is Tomato purée vegan?
Tomato purée is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.
Is Tomato purée gluten-free?
It does not contain gluten.
Is Tomato purée a major allergen?
Tomato purée is not one of the 14 major allergens that UK law requires to be emphasised on food labels.
What is Tomato purée used for?
Manufacturers use tomato purée to add a rich tomato flavour, colour, and body to a wide range of savoury dishes.
Is Tomato purée safe?
Tomato purée is not a food additive and is considered a food ingredient.
Why it's used
Manufacturers use tomato purée to add a rich tomato flavour, colour, and body to a wide range of savoury dishes. It is a key ingredient in sauces, soups, stews, ready meals, and baked goods like pizzas and pies, providing a concentrated tomato base.
Health notes
Tomato purée is not a food additive and is considered a food ingredient. Tomatoes are a source of nutrients like vitamin C and lycopene. The UK government's Eatwell Guide recommends eating at least five portions of fruit and vegetables a day, which can include tomatoes.
Allergen info
Tomato purée is not one of the 14 major allergens that UK law requires to be emphasised on food labels. It does not contain gluten.
Foods that contain Tomato purée
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