Tomato
What is Tomato?
The tomato is the fruit of the *Solanum lycopersicum* plant, native to western South America. It is typically red when ripe, though other colours like yellow, orange, and green also exist. Tomatoes are commonly used as a vegetable in cooking, often processed into purées, sauces, and pastes.
Is Tomato vegan?
Tomato is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.
Is Tomato gluten-free?
Gluten is not present in tomatoes.
Is Tomato a major allergen?
Tomatoes are not one of the 14 major allergens that must be emphasised on UK food labels.
What is Tomato used for?
Tomatoes are used to add a distinctive, slightly acidic, and umami flavour to a wide range of savoury dishes.
Is Tomato safe?
Tomatoes are a source of vitamins, minerals, and antioxidants, such as lycopene.
Why it's used
Tomatoes are used to add a distinctive, slightly acidic, and umami flavour to a wide range of savoury dishes. They are a key ingredient in sauces, soups, stews, and condiments, and are also used in processed snacks like potato crisps and ready meals.
Health notes
Tomatoes are a source of vitamins, minerals, and antioxidants, such as lycopene. They are not considered a food additive and are widely consumed as part of a balanced diet. Dietary guidelines from the NHS and the Eatwell Guide encourage the consumption of a variety of fruits and vegetables, including tomatoes.
Allergen info
Tomatoes are not one of the 14 major allergens that must be emphasised on UK food labels. Gluten is not present in tomatoes.
Foods that contain Tomato
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