White grape
What is White grape?
White grapes are a variety of Vitis vinifera, a species of flowering plant in the family Vitaceae. They are typically green or yellowish in colour and are grown for fresh consumption, winemaking, and juice production. The flavour and sweetness can vary depending on the specific cultivar and ripeness.
Is White grape vegan?
White grape is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.
Is White grape gluten-free?
It does not contain gluten.
Is White grape a major allergen?
White grape is not one of the 14 major allergens that UK law requires to be emphasised on food labels.
What is White grape used for?
White grape is primarily used as a flavouring agent in a wide range of food and drink products.
Is White grape safe?
White grape is not considered a food additive and is therefore not listed on the Register of Food Additive Authorisations.
Why it's used
White grape is primarily used as a flavouring agent in a wide range of food and drink products. It is commonly found in beverages, confectionery, desserts, and yogurts, where it provides a sweet and fruity taste. Manufacturers use it to enhance the overall flavour profile of products.
Health notes
White grape is not considered a food additive and is therefore not listed on the Register of Food Additive Authorisations. It is a natural fruit component. The sugars present in white grapes contribute to the overall energy content of foods. The UK’s Eatwell Guide advises limiting free sugars in the diet.
Allergen info
White grape is not one of the 14 major allergens that UK law requires to be emphasised on food labels. It does not contain gluten.
Foods that contain White grape
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