Porky White's

Pork Sausagemeat — Calories, Nutrition & Ingredients

UPC 5060044511394 Updated 16 Oct 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Calories: 160per 100 g
Protein: 14.2 gper 100 g
Carbs: 6.1 gper 100 g
Fat: 8.9 gper 100 g

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Per 100 g, Pork Sausagemeat has 160 calories, 14.2 g protein and 8.9 g fat.

Label highlights: Fat: medium Saturates: medium Sugars: low Salt: medium HFSS

Nutrition

Typical values	Per 100 g
Energy	668 kJ / 160 kcal
Fat	8.9 g
of which saturates	3.2 g
Carbohydrate	6.1 g
of which sugars	0.6 g
Fibre	0.7 g
Protein	14.2 g
Salt	1.48 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

160 calories in 100 g

Protein14.2 g

Carbohydrates6.1 g

Sugars0.6 g

Fibre0.7 g

Fat8.9 g

Saturated fat3.2 g

Sodium590 mg

Ingredient flags

Ingredient list not available — flags cannot be shown.

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Pork Sausagemeat

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Frequently asked questions

How many calories are in Pork Sausagemeat?

Per 100 g of Pork Sausagemeat there are 160 calories.

How much protein is in Pork Sausagemeat?

Per 100 g of Pork Sausagemeat there are 14.2 g protein.

How many carbohydrates are in Pork Sausagemeat?

Per 100 g of Pork Sausagemeat there are 6.1 g carbohydrates. Of which 0.6 g sugars.

How much sugar is in Pork Sausagemeat?

Per 100 g of Pork Sausagemeat there are 0.6 g sugars.

How much sodium (salt) is in Pork Sausagemeat?

Per 100 g of Pork Sausagemeat there are 590.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Pork Sausagemeat?

Per 100 g of Pork Sausagemeat there are 0.7 g fibre. Fibre is important for digestive health.

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Nutrition breakdown

Macronutrients

Types of fat

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