Vegetable Burgers — Calories, Nutrition & Ingredients

250 g UPC 5060072990444 Updated 16 Oct 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Calories: 150per 100 g
Protein: 2.8 gper 100 g
Carbs: 23.1 gper 100 g
Fat: 5.2 gper 100 g

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Per 100 g, Vegetable Burgers has 150 calories, 2.8 g protein and 5.2 g fat.

Label highlights: Fat: medium Saturates: low Sugars: low Salt: medium

Nutrition

Typical values	Per 100 g
Energy	628 kJ / 150 kcal
Fat	5.2 g
of which saturates	0.5 g
Carbohydrate	23.1 g
of which sugars	1.9 g
Fibre	3.3 g
Protein	2.8 g
Salt	0.80 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

150 calories in 100 g

Protein2.8 g

Carbohydrates23.1 g

Sugars1.9 g

Fibre3.3 g

Fat5.2 g

Saturated fat0.5 g

Sodium320 mg

Ingredient flags

Ingredient list not available — flags cannot be shown.

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Vegetable Burgers

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Frequently asked questions

How many calories are in Vegetable Burgers?

Per 100 g of Vegetable Burgers there are 150 calories.

How much protein is in Vegetable Burgers?

Per 100 g of Vegetable Burgers there are 2.8 g protein.

How many carbohydrates are in Vegetable Burgers?

Per 100 g of Vegetable Burgers there are 23.1 g carbohydrates. Of which 1.9 g sugars.

How much sugar is in Vegetable Burgers?

Per 100 g of Vegetable Burgers there are 1.9 g sugars.

How much sodium (salt) is in Vegetable Burgers?

Per 100 g of Vegetable Burgers there are 320.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Vegetable Burgers?

Per 100 g of Vegetable Burgers there are 3.3 g fibre. Fibre is important for digestive health.

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Nutrition breakdown

Macronutrients

Types of fat

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