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NCAA 2:1:1 — Calories, Nutrition & Ingredients

UPC 5060294661870 Updated 16 Oct 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Calories: 450per 100 g
Protein: 50 gper 100 g
Carbs: 21.8 gper 100 g
Fat: 19.1 gper 100 g

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Per serving (8 g): 36 calories. Per 100 g: 450 calories, 50 g protein, 19.1 g fat.

Label highlights: Fat: high Sugars: medium Salt: medium

Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:

Fat: 19.13 g per 100 g (red above 17.50 g)

Calculated from the nutrition data on file; check the package label. How the traffic-light colours work »

Nutrition

Portion size: 8 g

Typical values	Per 100 g	Per portion (%RI*)
Energy	1883 kJ / 450 kcal	151 kJ / 36 kcal (2%)
Fat	19.1 g	1.5 g (2%)
of which saturates	—	—
Carbohydrate	21.8 g	1.7 g (1%)
of which sugars	18 g	1.4 g (2%)
Protein	50 g	4 g (8%)
Salt	0.97 g	0.08 g (1%)

*Reference intake of an average adult (8400 kJ / 2000 kcal)

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

450 calories in 100 g

Protein50 g

Carbohydrates21.8 g

Sugars18 g

Fat19.1 g

Sodium388 mg

Ingredient flags

Ingredient list not available — flags cannot be shown.

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

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Frequently asked questions

How many calories are in NCAA 2:1:1?

Per 100 g of NCAA 2:1:1 there are 450 calories.

How much protein is in NCAA 2:1:1?

Per 100 g of NCAA 2:1:1 there are 50.0 g protein.

How many carbohydrates are in NCAA 2:1:1?

Per 100 g of NCAA 2:1:1 there are 21.75 g carbohydrates. Of which 18.0 g sugars.

How much sugar is in NCAA 2:1:1?

Per 100 g of NCAA 2:1:1 there are 18.0 g sugars.

How much sodium (salt) is in NCAA 2:1:1?

Per 100 g of NCAA 2:1:1 there are 387.5 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

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Nutrition breakdown

Macronutrients

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