Tomato,paprika, chickpea & quinoa organic — Calories, Nutrition & Ingredients

UPC 5060403119377 Updated 16 Oct 2026

Tomato,paprika, chickpea & quinoa organic
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
437per 100 g
Protein
13.9 gper 100 g
Carbs
62 gper 100 g
Fat
13.5 gper 100 g

Where to buy

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Per 100 g, Tomato,paprika, chickpea & quinoa organic has 437 calories, 13.9 g protein and 13.5 g fat.

Label highlights: Fat: medium Saturates: low Sugars: medium Salt: low

Nutrition

Typical valuesPer 100 g
Energy 1828 kJ / 437 kcal
Fat 13.5 g
of which saturates 1.2 g
Carbohydrate 62 g
of which sugars 5.2 g
Protein 13.9 g
Salt 0.10 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

437 calories in 100 g
Protein13.9 g
Carbohydrates62 g
Sugars5.2 g
Fat13.5 g
Saturated fat1.2 g
Sodium40 mg

Ingredient flags

Ingredient list not available — flags cannot be shown.

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Tomato,paprika, chickpea & quinoa organic

Search Amazon for this product. Stock and prices vary by store and location.

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Frequently asked questions

How many calories are in Tomato,paprika, chickpea & quinoa organic?

Per 100 g of Tomato,paprika, chickpea & quinoa organic there are 437 calories.

How much protein is in Tomato,paprika, chickpea & quinoa organic?

Per 100 g of Tomato,paprika, chickpea & quinoa organic there are 13.9 g protein.

How many carbohydrates are in Tomato,paprika, chickpea & quinoa organic?

Per 100 g of Tomato,paprika, chickpea & quinoa organic there are 62.0 g carbohydrates. Of which 5.2 g sugars.

How much sugar is in Tomato,paprika, chickpea & quinoa organic?

Per 100 g of Tomato,paprika, chickpea & quinoa organic there are 5.2 g sugars.

How much sodium (salt) is in Tomato,paprika, chickpea & quinoa organic?

Per 100 g of Tomato,paprika, chickpea & quinoa organic there are 40.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

Nutrition breakdown

Macronutrients

Types of fat

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