Edible Health

Collagen — Calories, Nutrition & Ingredients

UPC 5060503840010 Updated 16 Oct 2026

Calories
369per 100 g
Protein
90 gper 100 g
Carbs
0 gper 100 g
Fat
0 gper 100 g

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Per serving (13 g): 48 calories. Per 100 g: 369 calories, 90 g protein, 0 g fat.

Label highlights: Fat: low Salt: medium

Nutrition

Portion size: 13 g

Per 100 gPer portion (%RI*)
Energy 1545 kJ / 369 kcal 201 kJ / 48 kcal (2%)
Fat 0 g 0 g (0%)
of which saturates — —
Carbohydrate 0 g 0 g (0%)
of which sugars — —
Protein 90 g 11.7 g (23%)
Salt 0.98 g 0.13 g (2%)

*Reference intake of an average adult (8400 kJ / 2000 kcal)

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

369 calories in 100 g
Protein90 g
Carbohydrates0 g
Fat0 g
Sodium392 mg

Ingredient flags

Ingredient list not available — flags cannot be shown.

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Collagen

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Frequently asked questions

How many calories are in Collagen?

Per 100 g of Collagen there are 369 calories.

How much protein is in Collagen?

Per 100 g of Collagen there are 90.0 g protein.

How many carbohydrates are in Collagen?

Per 100 g of Collagen there are 0.0 g carbohydrates.

How much sodium (salt) is in Collagen?

Per 100 g of Collagen there are 392.308 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

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Nutrition breakdown

Macronutrients

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