Chefs Table — Calories, Nutrition & Ingredients

UPC 5060533033093 Updated 16 Oct 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Calories: 130per 100 g
Protein: 7.3 gper 100 g
Carbs: 9.9 gper 100 g
Fat: 6.5 gper 100 g

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Per 100 g, Chefs Table has 130 calories, 7.3 g protein and 6.5 g fat.

Label highlights: Fat: medium Saturates: medium Sugars: low Salt: medium

Nutrition

Typical values	Per 100 g
Energy	544 kJ / 130 kcal
Fat	6.5 g
of which saturates	3 g
Carbohydrate	9.9 g
of which sugars	2.2 g
Protein	7.3 g
Salt	0.65 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

130 calories in 100 g

Protein7.3 g

Carbohydrates9.9 g

Sugars2.2 g

Fat6.5 g

Saturated fat3 g

Sodium260 mg

Ingredient flags

Ingredient list not available — flags cannot be shown.

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

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Frequently asked questions

How many calories are in Chefs Table?

Per 100 g of Chefs Table there are 130 calories.

How much protein is in Chefs Table?

Per 100 g of Chefs Table there are 7.3 g protein.

How many carbohydrates are in Chefs Table?

Per 100 g of Chefs Table there are 9.9 g carbohydrates. Of which 2.2 g sugars.

How much sugar is in Chefs Table?

Per 100 g of Chefs Table there are 2.2 g sugars.

How much sodium (salt) is in Chefs Table?

Per 100 g of Chefs Table there are 260.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

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Nutrition breakdown

Macronutrients

Types of fat

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