Kristy’s

Sriracha Chicken — Calories, Nutrition & Ingredients

UPC 5060558351011 Updated 16 Oct 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Calories: 97.5per 100 g
Protein: 5.4 gper 100 g
Carbs: 15.4 gper 100 g
Fat: 1.6 gper 100 g

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Per serving (400 g): 390 calories. Per 100 g: 97.5 calories, 5.4 g protein, 1.6 g fat.

Label highlights: Fat: low Saturates: low Sugars: low Salt: medium

Nutrition

Portion size: 400 g

Typical values	Per 100 g	Per portion (%RI*)
Energy	408 kJ / 98 kcal	1632 kJ / 390 kcal (20%)
Fat	1.6 g	6.2 g (9%)
of which saturates	0.2 g	0.9 g (5%)
Carbohydrate	15.4 g	61.5 g (24%)
of which sugars	3.1 g	12.4 g (14%)
Fibre	0.5 g	2.1 g
Protein	5.4 g	21.6 g (43%)
Salt	0.38 g	1.52 g (25%)

*Reference intake of an average adult (8400 kJ / 2000 kcal)

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

97.5 calories in 100 g

Protein5.4 g

Carbohydrates15.4 g

Sugars3.1 g

Fibre0.5 g

Fat1.6 g

Saturated fat0.2 g

Sodium152 mg

Ingredient flags

Ingredient list not available — flags cannot be shown.

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

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Frequently asked questions

How many calories are in Sriracha Chicken?

Per 100 g of Sriracha Chicken there are 98 calories.

How much protein is in Sriracha Chicken?

Per 100 g of Sriracha Chicken there are 5.4 g protein.

How many carbohydrates are in Sriracha Chicken?

Per 100 g of Sriracha Chicken there are 15.375 g carbohydrates. Of which 3.1 g sugars.

How much sugar is in Sriracha Chicken?

Per 100 g of Sriracha Chicken there are 3.1 g sugars.

How much sodium (salt) is in Sriracha Chicken?

Per 100 g of Sriracha Chicken there are 151.5 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Sriracha Chicken?

Per 100 g of Sriracha Chicken there are 0.525 g fibre. Fibre is important for digestive health.

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Nutrition breakdown

Macronutrients

Types of fat

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