Turkey Salami — Calories, Nutrition & Ingredients

120 g UPC 5060902800233 Updated 16 Oct 2026

Turkey Salami
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
339per 100 g
Protein
24.1 gper 100 g
Carbs
2.7 gper 100 g
Fat
25.7 gper 100 g

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Per 100 g, Turkey Salami has 339 calories, 24.1 g protein and 25.7 g fat.

Label highlights: Fat: high Saturates: high Sugars: low Salt: high HFSS

Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:

  • Fat: 25.70 g per 100 g (red above 17.50 g)
  • Saturates: 11.20 g per 100 g (red above 5 g)
  • Salt: 4.10 g per 100 g (red above 1.50 g)
Calculated from the nutrition data on file; check the package label. How the traffic-light colours work »

Nutrition

Per 100 g
Energy 1418 kJ / 339 kcal
Fat 25.7 g
of which saturates 11.2 g
Carbohydrate 2.7 g
of which sugars 0.9 g
Protein 24.1 g
Salt 4.10 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

339 calories in 100 g
Protein24.1 g
Carbohydrates2.7 g
Sugars0.9 g
Fat25.7 g
Saturated fat11.2 g
Sodium1640 mg

Ingredient flags

Ingredient list not available — flags cannot be shown.

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Turkey Salami

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Frequently asked questions

How many calories are in Turkey Salami?

Per 100 g of Turkey Salami there are 339 calories.

How much protein is in Turkey Salami?

Per 100 g of Turkey Salami there are 24.1 g protein.

How many carbohydrates are in Turkey Salami?

Per 100 g of Turkey Salami there are 2.7 g carbohydrates. Of which 0.9 g sugars.

How much sugar is in Turkey Salami?

Per 100 g of Turkey Salami there are 0.9 g sugars.

How much sodium (salt) is in Turkey Salami?

Per 100 g of Turkey Salami there are 1640.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

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Nutrition breakdown

Macronutrients

Types of fat

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