Menyu

Crispy Vegetable Rolls — Calories, Nutrition & Ingredients

UPC 5063210000050 Updated 16 Oct 2026

Calories
221per 100 g
Protein
5.1 gper 100 g
Carbs
18.8 gper 100 g
Fat
13.1 gper 100 g

Where to buy

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Per serving (36 g): 80 calories. Per 100 g: 221 calories, 5.1 g protein, 13.1 g fat.

Label highlights: Fat: medium Saturates: medium Sugars: medium Salt: medium HFSS

Nutrition

Portion size: 36 g

Typical valuesPer 100 gPer portion (%RI*)
Energy 925 kJ / 221 kcal 333 kJ / 80 kcal (4%)
Fat 13.1 g 4.7 g (7%)
of which saturates 4.3 g 1.5 g (8%)
Carbohydrate 18.8 g 6.8 g (3%)
of which sugars 17 g 6.1 g (7%)
Fibre 4.1 g 1.5 g
Protein 5.1 g 1.8 g (4%)
Salt 0.88 g 0.32 g (5%)

*Reference intake of an average adult (8400 kJ / 2000 kcal)

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

221 calories in 100 g
Protein5.1 g
Carbohydrates18.8 g
Sugars17 g
Fibre4.1 g
Fat13.1 g
Saturated fat4.3 g
Sodium350 mg

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Crispy Vegetable Rolls

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Frequently asked questions

How many calories are in Crispy Vegetable Rolls?

Per 100 g of Crispy Vegetable Rolls there are 221 calories.

How much protein is in Crispy Vegetable Rolls?

Per 100 g of Crispy Vegetable Rolls there are 5.1 g protein.

How many carbohydrates are in Crispy Vegetable Rolls?

Per 100 g of Crispy Vegetable Rolls there are 18.8 g carbohydrates. Of which 17.0 g sugars.

How much sugar is in Crispy Vegetable Rolls?

Per 100 g of Crispy Vegetable Rolls there are 17.0 g sugars.

How much sodium (salt) is in Crispy Vegetable Rolls?

Per 100 g of Crispy Vegetable Rolls there are 350.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Crispy Vegetable Rolls?

Per 100 g of Crispy Vegetable Rolls there are 4.1 g fibre. Fibre is important for digestive health.

Nutrition breakdown

Macronutrients

Types of fat

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