Tesco

Smoked Mackerel — Calories, Nutrition & Ingredients

UPC 298036006169 Updated 16 Oct 2026

Calories
301per 100 g
Protein
22.8 gper 100 g
Carbs
0.6 gper 100 g
Fat
23.1 gper 100 g

Where to buy

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Per serving (80 g): 241 calories. Per 100 g: 301 calories, 22.8 g protein, 23.1 g fat.

Label highlights: Fat: high Saturates: high Salt: high

Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:

  • Fat: 23.13 g per 100 g (red above 17.50 g)
  • Saturates: 5.75 g per 100 g (red above 5 g)
  • Salt: 2.00 g per 100 g (red above 1.50 g)
Calculated from the nutrition data on file; check the package label. How the traffic-light colours work »

Nutrition

Portion size: 80 g

Typical valuesPer 100 gPer portion (%RI*)
Energy 1260 kJ / 301 kcal 1008 kJ / 241 kcal (12%)
Fat 23.1 g 18.5 g (26%)
of which saturates 5.8 g 4.6 g (23%)
Carbohydrate 0.6 g 0.5 g (0%)
of which sugars — —
Protein 22.8 g 18.2 g (36%)
Salt 2.00 g 1.60 g (27%)

*Reference intake of an average adult (8400 kJ / 2000 kcal)

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

301 calories in 100 g
Protein22.8 g
Carbohydrates0.6 g
Fat23.1 g
Saturated fat5.8 g
Sodium801 mg

Ingredient flags

Ingredient list not available — flags cannot be shown.

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Smoked Mackerel

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Frequently asked questions

How many calories are in Smoked Mackerel?

Per 100 g of Smoked Mackerel there are 301 calories.

How much protein is in Smoked Mackerel?

Per 100 g of Smoked Mackerel there are 22.75 g protein.

How many carbohydrates are in Smoked Mackerel?

Per 100 g of Smoked Mackerel there are 0.625 g carbohydrates.

How much sodium (salt) is in Smoked Mackerel?

Per 100 g of Smoked Mackerel there are 801.25 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.