Peanut butter — Calories, Nutrition & Ingredients

UPC 5905279458628 Updated 16 Oct 2026

Peanut butter
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
666per 100 g
Protein
24.8 gper 100 g
Carbs
16.9 gper 100 g
Fat
55.5 gper 100 g

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Per 100 g, Peanut butter has 666 calories, 24.8 g protein and 55.5 g fat.

Label highlights: Fat: high Saturates: high Sugars: medium Salt: low HFSS

Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:

  • Fat: 55.46 g per 100 g (red above 17.50 g)
  • Saturates: 8.35 g per 100 g (red above 5 g)
Calculated from the nutrition data on file; check the package label. How the traffic-light colours work »

Nutrition

Per 100 g
Energy 2787 kJ / 666 kcal
Fat 55.5 g
of which saturates 8.3 g
Carbohydrate 16.9 g
of which sugars 5.5 g
Protein 24.8 g
Salt 0 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

666 calories in 100 g
Protein24.8 g
Carbohydrates16.9 g
Sugars5.5 g
Fat55.5 g
Saturated fat8.3 g
Sodium0 mg

Ingredient flags

Ingredient list not available — flags cannot be shown.

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Peanut butter

Search Amazon for this product. Stock and prices vary by store and location.

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Frequently asked questions

How many calories are in Peanut butter?

Per 100 g of Peanut butter there are 666 calories.

How much protein is in Peanut butter?

Per 100 g of Peanut butter there are 24.84 g protein.

How many carbohydrates are in Peanut butter?

Per 100 g of Peanut butter there are 16.88 g carbohydrates. Of which 5.52 g sugars.

How much sugar is in Peanut butter?

Per 100 g of Peanut butter there are 5.52 g sugars.

How much sodium (salt) is in Peanut butter?

Per 100 g of Peanut butter there are 0.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

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Nutrition breakdown

Macronutrients

Types of fat

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