Hell — Calories, Nutrition & Ingredients

UPC 5999887753541 Updated 16 Oct 2026

Hell
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
19per 100 g
Protein
0.0 gper 100 g
Carbs
0 gper 100 g
Fat
80 gper 100 g

Where to buy

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Per 100 g, Hell has 19 calories, 0.0 g protein and 80 g fat.

Label highlights: Fat: high Saturates: low Sugars: low Salt: medium

Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:

  • Fat: 80 g per 100 g (red above 17.50 g)
Calculated from the nutrition data on file; check the package label. How the traffic-light colours work »

Nutrition

Typical valuesPer 100 g
Energy 79 kJ / 19 kcal
Fat 80 g
of which saturates 0 g
Carbohydrate 0 g
of which sugars 0 g
Protein 0.0 g
Salt 0.60 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

19 calories in 100 g
Protein0.0 g
Carbohydrates0 g
Sugars0 g
Fat80 g
Saturated fat0 g
Sodium240 mg

Ingredient flags

Ingredient list not available — flags cannot be shown.

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Hell

Search Amazon for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Frequently asked questions

How many calories are in Hell?

Per 100 g of Hell there are 19 calories.

How much protein is in Hell?

Per 100 g of Hell there are 0.04 g protein.

How many carbohydrates are in Hell?

Per 100 g of Hell there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Hell?

Per 100 g of Hell there are 0.0 g sugars.

How much sodium (salt) is in Hell?

Per 100 g of Hell there are 240.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

Nutrition breakdown

Macronutrients

Types of fat

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