Tesco

Tomato & Basil Pasta — Calories, Nutrition & Ingredients

UPC 3489970 Updated 16 Oct 2026

Calories: 144per 100 g
Protein: 4 gper 100 g
Carbs: 21.6 gper 100 g
Fat: 4.3 gper 100 g

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Per serving (100 g): 144 calories. Per 100 g: 144 calories, 4 g protein, 4.3 g fat.

Label highlights: Fat: medium Saturates: low Sugars: low Salt: medium

Nutrition

Portion size: 100 g

Typical values	Per 100 g	Per portion (%RI*)
Energy	602 kJ / 144 kcal	602 kJ / 144 kcal (7%)
Fat	4.3 g	4.3 g (6%)
of which saturates	0.4 g	0.4 g (2%)
Carbohydrate	21.6 g	21.6 g (8%)
of which sugars	4 g	4 g (4%)
Fibre	1.6 g	1.6 g
Protein	4 g	4 g (8%)
Salt	0.76 g	0.76 g (13%)

*Reference intake of an average adult (8400 kJ / 2000 kcal)

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

144 calories in 100 g

Protein4 g

Carbohydrates21.6 g

Sugars4 g

Fibre1.6 g

Fat4.3 g

Saturated fat0.4 g

Sodium303 mg

Ingredient flags

Ingredient list not available — flags cannot be shown.

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

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Frequently asked questions

How many calories are in Tomato & Basil Pasta?

Per 100 g of Tomato & Basil Pasta there are 144 calories.

How much protein is in Tomato & Basil Pasta?

Per 100 g of Tomato & Basil Pasta there are 4.0 g protein.

How many carbohydrates are in Tomato & Basil Pasta?

Per 100 g of Tomato & Basil Pasta there are 21.6 g carbohydrates. Of which 4.0 g sugars.

How much sugar is in Tomato & Basil Pasta?

Per 100 g of Tomato & Basil Pasta there are 4.0 g sugars.

How much sodium (salt) is in Tomato & Basil Pasta?

Per 100 g of Tomato & Basil Pasta there are 303.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Tomato & Basil Pasta?

Per 100 g of Tomato & Basil Pasta there are 1.6 g fibre. Fibre is important for digestive health.

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Nutrition breakdown

Macronutrients

Types of fat

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