Cadbury

Creme Egg — Calories, Nutrition & Ingredients

UPC 7622201498559 Updated 16 Oct 2026

Creme Egg
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
536per serving
Protein
7.3 gper 100 g
Carbs
56 gper 100 g
Fat
31 gper 100 g

Where to buy

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Per 100 g, Creme Egg has 536 calories, 7.3 g protein and 31 g fat.

Label highlights: Fat: high Saturates: high Sugars: high Salt: low HFSS

Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:

  • Fat: 31 g per 100 g (red above 17.50 g)
  • Saturates: 18 g per 100 g (red above 5 g)
  • Sugars: 56 g per 100 g (red above 22.50 g)
Calculated from the nutrition data on file; check the package label. How the traffic-light colours work »

Nutrition

Per 100 g
Energy 2243 kJ / 536 kcal
Fat 31 g
of which saturates 18 g
Carbohydrate 56 g
of which sugars 56 g
Fibre 2.1 g
Protein 7.3 g
Salt 0.24 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

536 calories in 100 g
Protein7.3 g
Carbohydrates56 g
Sugars56 g
Added sugars65.6 g
Fibre2.1 g
Fat31 g
Saturated fat18 g
Cholesterol0.6 mg
Sodium96 mg
Calcium33.2 mg
Potassium48.3 mg
Iron0.1 mg
Vitamin A0.5 mcg
Vitamin C0.3 mg
Vitamin D0.0 mcg

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Creme Egg

Search Amazon for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Ammonium phosphatides, Coa Butter, Cocoa butter, Cocoa paste, Colour - color, Egg white, Emulsifier, Flavouring, Glucose syrup, Invert sugar syrup, Milk, Milk chocolate, Palm, Paprika extract, Quid Milk, Shea butter, Sugar, Whey powder

Frequently asked questions

How many calories are in Creme Egg?

Per 100 g of Creme Egg there are 536 calories.

How much protein is in Creme Egg?

Per 100 g of Creme Egg there are 7.3 g protein.

How many carbohydrates are in Creme Egg?

Per 100 g of Creme Egg there are 56.0 g carbohydrates. Of which 56.0 g sugars.

How much sugar is in Creme Egg?

Per 100 g of Creme Egg there are 56.0 g sugars.

How much sodium (salt) is in Creme Egg?

Per 100 g of Creme Egg there are 96.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Creme Egg?

Per 100 g of Creme Egg there are 2.1 g fibre. Fibre is important for digestive health.

What are the main ingredients in Creme Egg?

The main ingredients in Creme Egg are: Ammonium phosphatides, Coa Butter, Cocoa butter, Cocoa paste, Colour - color.

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Level of processing

4
Highly Processed
18 ingredients · 2 food additives
UnprocessedUltra-processed

Nutrition breakdown

Macronutrients

Types of fat

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