Trebor

softmint — Calories, Nutrition & Ingredients

44.9g UPC 7622202210303 Updated 16 Oct 2026

softmint
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
168per serving
Protein
0 gper 100 g
Carbs
93 gper 100 g
Fat
0 gper 100 g

Where to buy

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Per serving (44.9 g): 168 calories. Per 100 g: 374 calories, 0 g protein, 0 g fat.

Label highlights: Fat: low Saturates: low Sugars: high Salt: low HFSS

Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:

  • Sugars: 73 g per 100 g (red above 22.50 g)
Calculated from the nutrition data on file; check the package label. How the traffic-light colours work »

Nutrition

Portion size: 44.9 g

Typical valuesPer 100 gPer portion (%RI*)
Energy 1565 kJ / 374 kcal 703 kJ / 168 kcal (8%)
Fat 0 g 0 g (0%)
of which saturates 0 g 0 g (0%)
Carbohydrate 93 g 41.8 g (16%)
of which sugars 73 g 32.8 g (36%)
Protein 0 g 0 g (0%)
Salt 0 g 0 g (0%)

*Reference intake of an average adult (8400 kJ / 2000 kcal)

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

374 calories in 100 g
Protein0 g
Carbohydrates93 g
Sugars73 g
Fat0 g
Saturated fat0 g
Sodium0 mg

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy softmint

Search Amazon for this product. Stock and prices vary by store and location.

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Frequently asked questions

How many calories are in softmint?

Per 100 g of softmint there are 374 calories.

How much protein is in softmint?

Per 100 g of softmint there are 0.0 g protein.

How many carbohydrates are in softmint?

Per 100 g of softmint there are 93.0 g carbohydrates. Of which 73.0 g sugars.

How much sugar is in softmint?

Per 100 g of softmint there are 73.0 g sugars.

How much sodium (salt) is in softmint?

Per 100 g of softmint there are 0.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.