Old El Paso

Pulled meat seasoning — Calories, Nutrition & Ingredients

25 g UPC 8410076492852 Updated 16 Oct 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Calories: 312per 100 g
Protein: 6 gper 100 g
Carbs: 55 gper 100 g
Fat: 6 gper 100 g

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Per 100 g, Pulled meat seasoning has 312 calories, 6 g protein and 6 g fat.

Label highlights: Fat: medium Saturates: medium Sugars: medium Salt: high HFSS

Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:

Salt: 15 g per 100 g (red above 1.50 g)

Calculated from the nutrition data on file; check the package label. How the traffic-light colours work »

Nutrition

Typical values	Per 100 g
Energy	1305 kJ / 312 kcal
Fat	6 g
of which saturates	2 g
Carbohydrate	55 g
of which sugars	18 g
Fibre	7 g
Protein	6 g
Salt	15 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

312 calories in 100 g

Protein6 g

Carbohydrates55 g

Sugars18 g

Fibre7 g

Fat6 g

Saturated fat2 g

Sodium6000 mg

Ingredient flags

Ingredient list not available — flags cannot be shown.

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Pulled meat seasoning

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Frequently asked questions

How many calories are in Pulled meat seasoning?

Per 100 g of Pulled meat seasoning there are 312 calories.

How much protein is in Pulled meat seasoning?

Per 100 g of Pulled meat seasoning there are 6.0 g protein.

How many carbohydrates are in Pulled meat seasoning?

Per 100 g of Pulled meat seasoning there are 55.0 g carbohydrates. Of which 18.0 g sugars.

How much sugar is in Pulled meat seasoning?

Per 100 g of Pulled meat seasoning there are 18.0 g sugars.

How much sodium (salt) is in Pulled meat seasoning?

Per 100 g of Pulled meat seasoning there are 6000.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Pulled meat seasoning?

Per 100 g of Pulled meat seasoning there are 7.0 g fibre. Fibre is important for digestive health.

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Nutrition breakdown

Macronutrients

Types of fat

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