Beef jerky Sea Salt

Vilgain — Calories, Nutrition & Ingredients

UPC 8595717721536 Updated 16 Oct 2026

Calories
281per 100 g
Protein
61 gper 100 g
Carbs
0.6 gper 100 g
Fat
3.4 gper 100 g

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Per serving (100 g): 281 calories. Per 100 g: 281 calories, 61 g protein, 3.4 g fat.

Label highlights: Fat: medium Sugars: low

Nutrition

Portion size: 100 g

Per 100 gPer portion (%RI*)
Energy 1176 kJ / 281 kcal 1176 kJ / 281 kcal (14%)
Fat 3.4 g 3.4 g (5%)
of which saturates — —
Carbohydrate 0.6 g 0.6 g (0%)
of which sugars 0.5 g 0.5 g (1%)
Protein 61 g 61 g (122%)
Salt 44.26 g 44.26 g (738%)

*Reference intake of an average adult (8400 kJ / 2000 kcal)

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

281 calories in 100 g
Protein61 g
Carbohydrates0.6 g
Sugars0.5 g
Fat3.4 g
Sodium17703 mg

Ingredient flags

Ingredient list not available — flags cannot be shown.

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Vilgain

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Frequently asked questions

How many calories are in Vilgain?

Per 100 g of Vilgain there are 281 calories.

How much protein is in Vilgain?

Per 100 g of Vilgain there are 61.0 g protein.

How many carbohydrates are in Vilgain?

Per 100 g of Vilgain there are 0.6 g carbohydrates. Of which 0.5 g sugars.

How much sugar is in Vilgain?

Per 100 g of Vilgain there are 0.5 g sugars.

How much sodium (salt) is in Vilgain?

Per 100 g of Vilgain there are 17703.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

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Nutrition breakdown

Macronutrients

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