Tony's Chocolonely

Easter Egg — Calories, Nutrition & Ingredients

UPC 8720701144163 Updated 16 Oct 2026

Calories
543per 100 g
Protein
7.2 gper 100 g
Carbs
51 gper 100 g
Fat
33 gper 100 g

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Per serving (100 g): 543 calories. Per 100 g: 543 calories, 7.2 g protein, 33 g fat.

Label highlights: Fat: high Saturates: high Sugars: high Salt: medium HFSS

Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:

  • Fat: 33 g per 100 g (red above 17.50 g)
  • Saturates: 20 g per 100 g (red above 5 g)
  • Sugars: 48 g per 100 g (red above 22.50 g)
Calculated from the nutrition data on file; check the package label. How the traffic-light colours work »

Nutrition

Portion size: 100 g

Per 100 gPer portion (%RI*)
Energy 2272 kJ / 543 kcal 2272 kJ / 543 kcal (27%)
Fat 33 g 33 g (47%)
of which saturates 20 g 20 g (100%)
Carbohydrate 51 g 51 g (20%)
of which sugars 48 g 48 g (53%)
Protein 7.2 g 7.2 g (14%)
Salt 0.37 g 0.37 g (6%)

*Reference intake of an average adult (8400 kJ / 2000 kcal)

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

543 calories in 100 g
Protein7.2 g
Carbohydrates51 g
Sugars48 g
Fat33 g
Saturated fat20 g
Sodium149 mg

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Easter Egg

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Frequently asked questions

How many calories are in Easter Egg?

Per 100 g of Easter Egg there are 543 calories.

How much protein is in Easter Egg?

Per 100 g of Easter Egg there are 7.2 g protein.

How many carbohydrates are in Easter Egg?

Per 100 g of Easter Egg there are 51.0 g carbohydrates. Of which 48.0 g sugars.

How much sugar is in Easter Egg?

Per 100 g of Easter Egg there are 48.0 g sugars.

How much sodium (salt) is in Easter Egg?

Per 100 g of Easter Egg there are 149.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

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Nutrition breakdown

Macronutrients

Types of fat

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