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Crispy Salmon Skin Shoyu — Calories, Nutrition & Ingredients

UPC 8850468290138 Updated 16 Oct 2026

Calories
556per 100 g
Protein
38.9 gper 100 g
Carbs
22.2 gper 100 g
Fat
33.3 gper 100 g

Where to buy

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Per serving (18 g): 100 calories. Per 100 g: 556 calories, 38.9 g protein, 33.3 g fat.

Label highlights: Fat: high

Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:

  • Fat: 33.33 g per 100 g (red above 17.50 g)
Calculated from the nutrition data on file; check the package label. How the traffic-light colours work »

Nutrition

Portion size: 18 g

Per 100 gPer portion (%RI*)
Energy 2324 kJ / 556 kcal 418 kJ / 100 kcal (5%)
Fat 33.3 g 6.0 g (9%)
of which saturates — —
Carbohydrate 22.2 g 4.0 g (2%)
of which sugars — —
Protein 38.9 g 7.0 g (14%)
Salt — —

*Reference intake of an average adult (8400 kJ / 2000 kcal)

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

556 calories in 100 g
Protein38.9 g
Carbohydrates22.2 g
Fat33.3 g

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Crispy Salmon Skin Shoyu

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Frequently asked questions

How many calories are in Crispy Salmon Skin Shoyu?

Per 100 g of Crispy Salmon Skin Shoyu there are 556 calories.

How much protein is in Crispy Salmon Skin Shoyu?

Per 100 g of Crispy Salmon Skin Shoyu there are 38.889 g protein.

How many carbohydrates are in Crispy Salmon Skin Shoyu?

Per 100 g of Crispy Salmon Skin Shoyu there are 22.222 g carbohydrates.

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Nutrition breakdown

Macronutrients

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