Taka

Gyoza Sauce — Calories, Nutrition & Ingredients

UPC 8851081282111 Updated 16 Oct 2026

Gyoza Sauce
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
25per 100 g
Protein
2.4 gper 100 g
Carbs
3.8 gper 100 g
Fat
0 gper 100 g

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Per 100 g, Gyoza Sauce has 25 calories, 2.4 g protein and 0 g fat.

Label highlights: Fat: low Sugars: low Salt: high

Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:

  • Salt: 7.87 g per 100 g (red above 1.50 g)
Calculated from the nutrition data on file; check the package label. How the traffic-light colours work »

Nutrition

Per 100 g
Energy 105 kJ / 25 kcal
Fat 0 g
of which saturates —
Carbohydrate 3.8 g
of which sugars 2.2 g
Protein 2.4 g
Salt 7.87 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

25 calories in 100 g
Protein2.4 g
Carbohydrates3.8 g
Sugars2.2 g
Fat0 g
Sodium3147 mg

Ingredient flags

Ingredient list not available — flags cannot be shown.

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Gyoza Sauce

Search Amazon for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Frequently asked questions

How many calories are in Gyoza Sauce?

Per 100 g of Gyoza Sauce there are 25 calories.

How much protein is in Gyoza Sauce?

Per 100 g of Gyoza Sauce there are 2.4 g protein.

How many carbohydrates are in Gyoza Sauce?

Per 100 g of Gyoza Sauce there are 3.8 g carbohydrates. Of which 2.2 g sugars.

How much sugar is in Gyoza Sauce?

Per 100 g of Gyoza Sauce there are 2.2 g sugars.

How much sodium (salt) is in Gyoza Sauce?

Per 100 g of Gyoza Sauce there are 3147.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

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Nutrition breakdown

Macronutrients

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