Nittaya Thai Curry

Panang Curry Paste — Calories, Nutrition & Ingredients

UPC 8855237000833 Updated 16 Oct 2026

Panang Curry Paste
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
135per 100 g
Protein
5.3 gper 100 g
Carbs
22 gper 100 g
Fat
2.8 gper 100 g

Where to buy

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Per serving (100 g): 135 calories. Per 100 g: 135 calories, 5.3 g protein, 2.8 g fat.

Label highlights: Fat: low Saturates: low Sugars: medium

Nutrition

Portion size: 100 g

Typical valuesPer 100 gPer portion (%RI*)
Energy 565 kJ / 135 kcal 565 kJ / 135 kcal (7%)
Fat 2.8 g 2.8 g (4%)
of which saturates 0.5 g 0.5 g (3%)
Carbohydrate 22 g 22 g (8%)
of which sugars 7.7 g 7.7 g (9%)
Protein 5.3 g 5.3 g (11%)
Salt 18.25 g 18.25 g (304%)

*Reference intake of an average adult (8400 kJ / 2000 kcal)

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

135 calories in 100 g
Protein5.3 g
Carbohydrates22 g
Sugars7.7 g
Fat2.8 g
Saturated fat0.5 g
Sodium7300 mg

Ingredient flags

Ingredient list not available — flags cannot be shown.

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Panang Curry Paste

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Frequently asked questions

How many calories are in Panang Curry Paste?

Per 100 g of Panang Curry Paste there are 135 calories.

How much protein is in Panang Curry Paste?

Per 100 g of Panang Curry Paste there are 5.3 g protein.

How many carbohydrates are in Panang Curry Paste?

Per 100 g of Panang Curry Paste there are 22.0 g carbohydrates. Of which 7.7 g sugars.

How much sugar is in Panang Curry Paste?

Per 100 g of Panang Curry Paste there are 7.7 g sugars.

How much sodium (salt) is in Panang Curry Paste?

Per 100 g of Panang Curry Paste there are 7300.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

Nutrition breakdown

Macronutrients

Types of fat

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