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Bio-Puten-extrawurst — Calories, Nutrition & Ingredients

UPC 9002890003339 Updated 16 Oct 2026

Calories: 182per serving
Protein: 17.5 gper 100 g
Carbs: 0.6 gper 100 g
Fat: 17.5 gper 100 g

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Per serving (80 g): 182 calories. Per 100 g: 228 calories, 17.5 g protein, 17.5 g fat.

Label highlights: Fat: medium Saturates: medium Sugars: low Salt: high HFSS

Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:

Salt: 2.70 g per 100 g (red above 1.50 g)

Calculated from the nutrition data on file; check the package label. How the traffic-light colours work »

Nutrition

Portion size: 80 g

Typical values	Per 100 g	Per portion (%RI*)
Energy	952 kJ / 228 kcal	761 kJ / 182 kcal (9%)
Fat	17.5 g	14 g (20%)
of which saturates	4.8 g	3.8 g (19%)
Carbohydrate	0.6 g	0.5 g (0%)
of which sugars	0.6 g	0.5 g (1%)
Protein	17.5 g	14 g (28%)
Salt	2.70 g	2.16 g (36%)

*Reference intake of an average adult (8400 kJ / 2000 kcal)

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

228 calories in 100 g

Protein17.5 g

Carbohydrates0.6 g

Sugars0.6 g

Fat17.5 g

Saturated fat4.8 g

Sodium1081 mg

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Bio-Puten-extrawurst

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Frequently asked questions

How many calories are in Bio-Puten-extrawurst?

Per 100 g of Bio-Puten-extrawurst there are 228 calories.

How much protein is in Bio-Puten-extrawurst?

Per 100 g of Bio-Puten-extrawurst there are 17.5 g protein.

How many carbohydrates are in Bio-Puten-extrawurst?

Per 100 g of Bio-Puten-extrawurst there are 0.625 g carbohydrates. Of which 0.625 g sugars.

How much sugar is in Bio-Puten-extrawurst?

Per 100 g of Bio-Puten-extrawurst there are 0.625 g sugars.

How much sodium (salt) is in Bio-Puten-extrawurst?

Per 100 g of Bio-Puten-extrawurst there are 1081.25 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

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Nutrition breakdown

Macronutrients

Types of fat

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