CDF

Original Egg Rolls — Calories, Nutrition & Ingredients

UPC 9585011012408 Updated 16 Oct 2026

Calories
451per 100 g
Protein
6.5 gper 100 g
Carbs
68 gper 100 g
Fat
17 gper 100 g

Where to buy

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Per 100 g, Original Egg Rolls has 451 calories, 6.5 g protein and 17 g fat.

Label highlights: Fat: medium Saturates: high Sugars: high Salt: medium HFSS

Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:

  • Saturates: 8.90 g per 100 g (red above 5 g)
  • Sugars: 30 g per 100 g (red above 22.50 g)
Calculated from the nutrition data on file; check the package label. How the traffic-light colours work »

Nutrition

Per 100 g
Energy 1887 kJ / 451 kcal
Fat 17 g
of which saturates 8.9 g
Carbohydrate 68 g
of which sugars 30 g
Protein 6.5 g
Salt 0.35 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

451 calories in 100 g
Protein6.5 g
Carbohydrates68 g
Sugars30 g
Fat17 g
Saturated fat8.9 g
Trans fat0 g
Sodium140 mg

Ingredient flags

Ingredient list not available — flags cannot be shown.

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Original Egg Rolls

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Frequently asked questions

How many calories are in Original Egg Rolls?

Per 100 g of Original Egg Rolls there are 451 calories.

How much protein is in Original Egg Rolls?

Per 100 g of Original Egg Rolls there are 6.5 g protein.

How many carbohydrates are in Original Egg Rolls?

Per 100 g of Original Egg Rolls there are 68.0 g carbohydrates. Of which 30.0 g sugars.

How much sugar is in Original Egg Rolls?

Per 100 g of Original Egg Rolls there are 30.0 g sugars.

How much sodium (salt) is in Original Egg Rolls?

Per 100 g of Original Egg Rolls there are 140.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

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Nutrition breakdown

Macronutrients

Types of fat

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