Back to the 80’s — Calories, Nutrition & Ingredients

UPC 10105115 Updated 16 Oct 2026

Back to the 80’s
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
384per 100 g
Protein
0.9 gper 100 g
Carbs
87 gper 100 g
Fat
3.5 gper 100 g

Where to buy

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Per 100 g, Back to the 80’s has 384 calories, 0.9 g protein and 3.5 g fat.

Label highlights: Fat: medium Saturates: medium Sugars: high Salt: medium HFSS

Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:

  • Sugars: 67.40 g per 100 g (red above 22.50 g)
Calculated from the nutrition data on file; check the package label. How the traffic-light colours work »

Nutrition

Typical valuesPer 100 g
Energy 1607 kJ / 384 kcal
Fat 3.5 g
of which saturates 1.8 g
Carbohydrate 87 g
of which sugars 67.4 g
Fibre 0.0 g
Protein 0.9 g
Salt 0.75 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

384 calories in 100 g
Protein0.9 g
Carbohydrates87 g
Sugars67.4 g
Added sugars0 g
Fibre0.0 g
Fat3.5 g
Saturated fat1.8 g
Sodium300 mg

Ingredient flags

No specific flags detected in the ingredient list.

How we detect these flags

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Back to the 80’s

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Ingredients

Alon Was Y Ltd

Frequently asked questions

How many calories are in Back to the 80’s?

Per 100 g of Back to the 80’s there are 384 calories.

How much protein is in Back to the 80’s?

Per 100 g of Back to the 80’s there are 0.9 g protein.

How many carbohydrates are in Back to the 80’s?

Per 100 g of Back to the 80’s there are 87.0 g carbohydrates. Of which 67.4 g sugars.

How much sugar is in Back to the 80’s?

Per 100 g of Back to the 80’s there are 67.4 g sugars.

How much sodium (salt) is in Back to the 80’s?

Per 100 g of Back to the 80’s there are 300.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Back to the 80’s?

Per 100 g of Back to the 80’s there are 0.01 g fibre. Fibre is important for digestive health.

What are the main ingredients in Back to the 80’s?

The main ingredients in Back to the 80’s are: Alon Was Y Ltd.

Level of processing

1
Unprocessed
1 ingredient
UnprocessedUltra-processed

Nutrition breakdown

Macronutrients

Types of fat

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