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Thai Red Curry — Calories, Nutrition & Ingredients

UPC 1395838650 Updated 16 Oct 2026

Calories: 125per 100 g
Protein: 11 gper 100 g
Carbs: 10 gper 100 g
Fat: 4.5 gper 100 g

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Per serving (495 g): 619 calories. Per 100 g: 125 calories, 11 g protein, 4.5 g fat.

Label highlights: Fat: high Saturates: high Sugars: low Salt: high

Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:

Fat: 22.28 g per portion (red above 21 g)
Saturates: 15.84 g per portion (red above 6 g)
Salt: 2.72 g per portion (red above 1.80 g)

Calculated from the nutrition data on file; check the package label. How the traffic-light colours work »

Nutrition

Portion size: 495 g

Typical values	Per 100 g	Per portion (%RI*)
Energy	523 kJ / 125 kcal	2589 kJ / 619 kcal (31%)
Fat	4.5 g	22.3 g (32%)
of which saturates	3.2 g	15.8 g (79%)
Carbohydrate	10 g	49.5 g (19%)
of which sugars	1.9 g	9.4 g (10%)
Fibre	1.1 g	5.4 g
Protein	11 g	54.5 g (109%)
Salt	0.55 g	2.72 g (45%)

*Reference intake of an average adult (8400 kJ / 2000 kcal)

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

125 calories in 100 g

Protein11 g

Carbohydrates10 g

Sugars1.9 g

Fibre1.1 g

Fat4.5 g

Saturated fat3.2 g

Sodium220 mg

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

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Frequently asked questions

How many calories are in Thai Red Curry?

Per 100 g of Thai Red Curry there are 125 calories.

How much protein is in Thai Red Curry?

Per 100 g of Thai Red Curry there are 11.0 g protein.

How many carbohydrates are in Thai Red Curry?

Per 100 g of Thai Red Curry there are 10.0 g carbohydrates. Of which 1.9 g sugars.

How much sugar is in Thai Red Curry?

Per 100 g of Thai Red Curry there are 1.9 g sugars.

How much sodium (salt) is in Thai Red Curry?

Per 100 g of Thai Red Curry there are 220.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Thai Red Curry?

Per 100 g of Thai Red Curry there are 1.1 g fibre. Fibre is important for digestive health.

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Nutrition breakdown

Macronutrients

Types of fat

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