Garlic and cheese flatbread — Calories, Nutrition & Ingredients

UPC 39356598 Updated 16 Oct 2026

Garlic and cheese flatbread
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
294per 100 g
Protein
9.3 gper 100 g
Carbs
42 gper 100 g
Fat
9.4 gper 100 g

Where to buy

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Per 100 g, Garlic and cheese flatbread has 294 calories, 9.3 g protein and 9.4 g fat.

Label highlights: Fat: medium Saturates: medium Sugars: low Salt: medium

Nutrition

Typical valuesPer 100 g
Energy 1230 kJ / 294 kcal
Fat 9.4 g
of which saturates 3.4 g
Carbohydrate 42 g
of which sugars 3.2 g
Fibre 2.2 g
Protein 9.3 g
Salt 0.99 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

294 calories in 100 g
Protein9.3 g
Carbohydrates42 g
Sugars3.2 g
Fibre2.2 g
Fat9.4 g
Saturated fat3.4 g
Sodium396 mg

Ingredient flags

Ingredient list not available — flags cannot be shown.

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Garlic and cheese flatbread

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Frequently asked questions

How many calories are in Garlic and cheese flatbread?

Per 100 g of Garlic and cheese flatbread there are 294 calories.

How much protein is in Garlic and cheese flatbread?

Per 100 g of Garlic and cheese flatbread there are 9.3 g protein.

How many carbohydrates are in Garlic and cheese flatbread?

Per 100 g of Garlic and cheese flatbread there are 42.0 g carbohydrates. Of which 3.2 g sugars.

How much sugar is in Garlic and cheese flatbread?

Per 100 g of Garlic and cheese flatbread there are 3.2 g sugars.

How much sodium (salt) is in Garlic and cheese flatbread?

Per 100 g of Garlic and cheese flatbread there are 396.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Garlic and cheese flatbread?

Per 100 g of Garlic and cheese flatbread there are 2.2 g fibre. Fibre is important for digestive health.

Nutrition breakdown

Macronutrients

Types of fat

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