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Singapore Noodles Lunch Pot — Calories, Nutrition & Ingredients

UPC 4061459689891 Updated 16 Oct 2026

Calories: 74per 100 g
Protein: 4.7 gper 100 g
Carbs: 11.3 gper 100 g
Fat: 0.8 gper 100 g

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Per serving (350 g): 259 calories. Per 100 g: 74 calories, 4.7 g protein, 0.8 g fat.

Label highlights: Fat: low Saturates: low Sugars: low Salt: low

Nutrition

Portion size: 350 g

Typical values	Per 100 g	Per portion (%RI*)
Energy	310 kJ / 74 kcal	1084 kJ / 259 kcal (13%)
Fat	0.8 g	2.8 g (4%)
of which saturates	0.2 g	0.8 g (4%)
Carbohydrate	11.3 g	39.4 g (15%)
of which sugars	1.2 g	4.1 g (5%)
Fibre	1.6 g	5.6 g
Protein	4.7 g	16.4 g (33%)
Salt	0.00 g	0.00 g (0%)

*Reference intake of an average adult (8400 kJ / 2000 kcal)

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

74 calories in 100 g

Protein4.7 g

Carbohydrates11.3 g

Sugars1.2 g

Fibre1.6 g

Fat0.8 g

Saturated fat0.2 g

Sodium0.3 mg

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Singapore Noodles Lunch Pot

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Frequently asked questions

How many calories are in Singapore Noodles Lunch Pot?

Per 100 g of Singapore Noodles Lunch Pot there are 74 calories.

How much protein is in Singapore Noodles Lunch Pot?

Per 100 g of Singapore Noodles Lunch Pot there are 4.686 g protein.

How many carbohydrates are in Singapore Noodles Lunch Pot?

Per 100 g of Singapore Noodles Lunch Pot there are 11.257 g carbohydrates. Of which 1.171 g sugars.

How much sugar is in Singapore Noodles Lunch Pot?

Per 100 g of Singapore Noodles Lunch Pot there are 1.171 g sugars.

How much sodium (salt) is in Singapore Noodles Lunch Pot?

Per 100 g of Singapore Noodles Lunch Pot there are 0.343 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Singapore Noodles Lunch Pot?

Per 100 g of Singapore Noodles Lunch Pot there are 1.6 g fibre. Fibre is important for digestive health.

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Nutrition breakdown

Macronutrients

Types of fat

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