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Passato Di Verdure — Calories, Nutrition & Ingredients

UPC 4061459798197 Updated 16 Oct 2026

Calories
31per 100 g
Protein
1 gper 100 g
Carbs
4.4 gper 100 g
Fat
0.8 gper 100 g

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Per serving (310 g): 96 calories. Per 100 g: 31 calories, 1 g protein, 0.8 g fat.

Label highlights: Fat: low Saturates: low Sugars: low Salt: high

Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:

  • Salt: 2.26 g per portion (red above 1.80 g)
Calculated from the nutrition data on file; check the package label. How the traffic-light colours work »

Nutrition

Portion size: 310 g

Per 100 gPer portion (%RI*)
Energy 130 kJ / 31 kcal 402 kJ / 96 kcal (5%)
Fat 0.8 g 2.5 g (4%)
of which saturates 0.1 g 0.3 g (2%)
Carbohydrate 4.4 g 13.6 g (5%)
of which sugars 1.4 g 4.3 g (5%)
Fibre 1.5 g 4.7 g
Protein 1 g 3.1 g (6%)
Salt 0.73 g 2.26 g (38%)

*Reference intake of an average adult (8400 kJ / 2000 kcal)

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

31 calories in 100 g
Protein1 g
Carbohydrates4.4 g
Sugars1.4 g
Fibre1.5 g
Fat0.8 g
Saturated fat0.1 g
Sodium291 mg

Ingredient flags

Ingredient list not available — flags cannot be shown.

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Passato Di Verdure

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Frequently asked questions

How many calories are in Passato Di Verdure?

Per 100 g of Passato Di Verdure there are 31 calories.

How much protein is in Passato Di Verdure?

Per 100 g of Passato Di Verdure there are 1.0 g protein.

How many carbohydrates are in Passato Di Verdure?

Per 100 g of Passato Di Verdure there are 4.4 g carbohydrates. Of which 1.4 g sugars.

How much sugar is in Passato Di Verdure?

Per 100 g of Passato Di Verdure there are 1.4 g sugars.

How much sodium (salt) is in Passato Di Verdure?

Per 100 g of Passato Di Verdure there are 291.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Passato Di Verdure?

Per 100 g of Passato Di Verdure there are 1.5 g fibre. Fibre is important for digestive health.

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Nutrition breakdown

Macronutrients

Types of fat

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