Aldi

Light Mozzarella — Calories, Nutrition & Ingredients

UPC 4061462621796 Updated 16 Oct 2026

Calories
166per 100 g
Protein
18 gper 100 g
Carbs
1 gper 100 g
Fat
10 gper 100 g

Where to buy

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Per serving (100 g): 166 calories. Per 100 g: 166 calories, 18 g protein, 10 g fat.

Label highlights: Fat: medium Saturates: high Sugars: low Salt: medium HFSS

Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:

  • Saturates: 7 g per 100 g (red above 5 g)
Calculated from the nutrition data on file; check the package label. How the traffic-light colours work »

Nutrition

Portion size: 100 g

Typical valuesPer 100 gPer portion (%RI*)
Energy 695 kJ / 166 kcal 695 kJ / 166 kcal (8%)
Fat 10 g 10 g (14%)
of which saturates 7 g 7 g (35%)
Carbohydrate 1 g 1 g (0%)
of which sugars 1 g 1 g (1%)
Protein 18 g 18 g (36%)
Salt 0.69 g 0.69 g (11%)

*Reference intake of an average adult (8400 kJ / 2000 kcal)

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

166 calories in 100 g
Protein18 g
Carbohydrates1 g
Sugars1 g
Fat10 g
Saturated fat7 g
Sodium275 mg

Ingredient flags

Ingredient list not available — flags cannot be shown.

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Light Mozzarella

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Frequently asked questions

How many calories are in Light Mozzarella?

Per 100 g of Light Mozzarella there are 166 calories.

How much protein is in Light Mozzarella?

Per 100 g of Light Mozzarella there are 18.0 g protein.

How many carbohydrates are in Light Mozzarella?

Per 100 g of Light Mozzarella there are 1.0 g carbohydrates. Of which 1.0 g sugars.

How much sugar is in Light Mozzarella?

Per 100 g of Light Mozzarella there are 1.0 g sugars.

How much sodium (salt) is in Light Mozzarella?

Per 100 g of Light Mozzarella there are 275.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.