Brooklea

Hi protein Skyr — Calories, Nutrition & Ingredients

UPC 4088600435770 Icelandic Yogurt Updated 16 Oct 2026

Hi protein Skyr
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
66per 100 g
Protein
11.1 gper 100 g
Carbs
4.1 gper 100 g
Fat
0.5 gper 100 g

Where to buy

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Per 100 g, Hi protein Skyr has 66 calories, 11.1 g protein and 0.5 g fat.

Label highlights: Fat: low Saturates: low Sugars: low Salt: low

Nutrition

Per 100 g
Energy 276 kJ / 66 kcal
Fat 0.5 g
of which saturates 0.1 g
Carbohydrate 4.1 g
of which sugars 3.9 g
Fibre 0.2 g
Protein 11.1 g
Salt 0.06 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

66 calories in 100 g
Protein11.1 g
Carbohydrates4.1 g
Sugars3.9 g
Fibre0.2 g
Fat0.5 g
Saturated fat0.1 g
Sodium24 mg

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Hi protein Skyr

Search Amazon for this product. Stock and prices vary by store and location.

Find on Amazon
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Frequently asked questions

How many calories are in Hi protein Skyr?

Per 100 g of Hi protein Skyr there are 66 calories.

How much protein is in Hi protein Skyr?

Per 100 g of Hi protein Skyr there are 11.1 g protein.

How many carbohydrates are in Hi protein Skyr?

Per 100 g of Hi protein Skyr there are 4.1 g carbohydrates. Of which 3.9 g sugars.

How much sugar is in Hi protein Skyr?

Per 100 g of Hi protein Skyr there are 3.9 g sugars.

How much sodium (salt) is in Hi protein Skyr?

Per 100 g of Hi protein Skyr there are 24.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Hi protein Skyr?

Per 100 g of Hi protein Skyr there are 0.2 g fibre. Fibre is important for digestive health.

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Nutrition breakdown

Macronutrients

Types of fat

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