Scone — Calories, Nutrition & Ingredients

UPC 4088600446462 Updated 16 Oct 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Calories: 331per 100 g
Protein: 10.7 gper 100 g
Carbs: 40.2 gper 100 g
Fat: 13.7 gper 100 g

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Per 100 g, Scone has 331 calories, 10.7 g protein and 13.7 g fat.

Label highlights: Fat: medium Saturates: high Sugars: low Salt: high HFSS

Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:

Saturates: 7.20 g per 100 g (red above 5 g)
Salt: 2 g per 100 g (red above 1.50 g)

Calculated from the nutrition data on file; check the package label. How the traffic-light colours work »

Nutrition

Typical values	Per 100 g
Energy	1385 kJ / 331 kcal
Fat	13.7 g
of which saturates	7.2 g
Carbohydrate	40.2 g
of which sugars	4.8 g
Fibre	2.3 g
Protein	10.7 g
Salt	2 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

331 calories in 100 g

Protein10.7 g

Carbohydrates40.2 g

Sugars4.8 g

Fibre2.3 g

Fat13.7 g

Saturated fat7.2 g

Sodium800 mg

Ingredient flags

Ingredient list not available — flags cannot be shown.

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Scone

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Frequently asked questions

How many calories are in Scone?

Per 100 g of Scone there are 331 calories.

How much protein is in Scone?

Per 100 g of Scone there are 10.7 g protein.

How many carbohydrates are in Scone?

Per 100 g of Scone there are 40.2 g carbohydrates. Of which 4.8 g sugars.

How much sugar is in Scone?

Per 100 g of Scone there are 4.8 g sugars.

How much sodium (salt) is in Scone?

Per 100 g of Scone there are 800.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Scone?

Per 100 g of Scone there are 2.3 g fibre. Fibre is important for digestive health.

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Nutrition breakdown

Macronutrients

Types of fat

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