Ristorante

Mozzarella Gluten Free — Calories, Nutrition & Ingredients

UPC 41700052876 Updated 16 Oct 2026

Mozzarella Gluten Free
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
219per 100 g
Protein
9.3 gper 100 g
Carbs
23 gper 100 g
Fat
9.5 gper 100 g

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Per serving (100 g): 219 calories. Per 100 g: 219 calories, 9.3 g protein, 9.5 g fat.

Label highlights: Fat: medium Saturates: medium Sugars: low Salt: medium

Nutrition

Portion size: 100 g

Per 100 gPer portion (%RI*)
Energy 916 kJ / 219 kcal 916 kJ / 219 kcal (11%)
Fat 9.5 g 9.5 g (14%)
of which saturates 3.9 g 3.9 g (20%)
Carbohydrate 23 g 23 g (9%)
of which sugars 2.1 g 2.1 g (2%)
Fibre 1.7 g 1.7 g
Protein 9.3 g 9.3 g (19%)
Salt 0.97 g 0.97 g (16%)

*Reference intake of an average adult (8400 kJ / 2000 kcal)

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

219 calories in 100 g
Protein9.3 g
Carbohydrates23 g
Sugars2.1 g
Fibre1.7 g
Fat9.5 g
Saturated fat3.9 g
Sodium386 mg

Ingredient flags

Ingredient list not available — flags cannot be shown.

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Mozzarella Gluten Free

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Frequently asked questions

How many calories are in Mozzarella Gluten Free?

Per 100 g of Mozzarella Gluten Free there are 219 calories.

How much protein is in Mozzarella Gluten Free?

Per 100 g of Mozzarella Gluten Free there are 9.3 g protein.

How many carbohydrates are in Mozzarella Gluten Free?

Per 100 g of Mozzarella Gluten Free there are 23.0 g carbohydrates. Of which 2.1 g sugars.

How much sugar is in Mozzarella Gluten Free?

Per 100 g of Mozzarella Gluten Free there are 2.1 g sugars.

How much sodium (salt) is in Mozzarella Gluten Free?

Per 100 g of Mozzarella Gluten Free there are 386.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Mozzarella Gluten Free?

Per 100 g of Mozzarella Gluten Free there are 1.7 g fibre. Fibre is important for digestive health.

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Nutrition breakdown

Macronutrients

Types of fat

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