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edamame pickled cabbage — Calories, Nutrition & Ingredients

70 g UPC 4893757106226 Updated 16 Oct 2026

edamame pickled cabbage
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
110per 100 g
Protein
4.3 gper 100 g
Carbs
8.9 gper 100 g
Fat
6.4 gper 100 g

Where to buy

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Per serving (70 g): 77 calories. Per 100 g: 110 calories, 4.3 g protein, 6.4 g fat.

Label highlights: Fat: medium Saturates: low Salt: high

Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:

  • Salt: 3.90 g per 100 g (red above 1.50 g)
Calculated from the nutrition data on file; check the package label. How the traffic-light colours work »

Nutrition

Portion size: 70 g

Typical valuesPer 100 gPer portion (%RI*)
Energy 461 kJ / 110 kcal 323 kJ / 77 kcal (4%)
Fat 6.4 g 4.5 g (6%)
of which saturates 1.2 g 0.8 g (4%)
Carbohydrate 8.9 g 6.2 g (2%)
of which sugars — —
Protein 4.3 g 3.0 g (6%)
Salt 3.90 g 2.73 g (46%)

*Reference intake of an average adult (8400 kJ / 2000 kcal)

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

110 calories in 100 g
Protein4.3 g
Carbohydrates8.9 g
Fat6.4 g
Saturated fat1.2 g
Sodium1560 mg

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy edamame pickled cabbage

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Frequently asked questions

How many calories are in edamame pickled cabbage?

Per 100 g of edamame pickled cabbage there are 110 calories.

How much protein is in edamame pickled cabbage?

Per 100 g of edamame pickled cabbage there are 4.3 g protein.

How many carbohydrates are in edamame pickled cabbage?

Per 100 g of edamame pickled cabbage there are 8.9 g carbohydrates.

How much sodium (salt) is in edamame pickled cabbage?

Per 100 g of edamame pickled cabbage there are 1560.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

Nutrition breakdown

Macronutrients

Types of fat

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