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Fajita Beef Wrap — Calories, Nutrition & Ingredients

UPC 5000129358414 Updated 16 Oct 2026

Calories: 191per 100 g
Protein: 9.2 gper 100 g
Carbs: 23 gper 100 g
Fat: 6.5 gper 100 g

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Per serving (207 g): 395 calories. Per 100 g: 191 calories, 9.2 g protein, 6.5 g fat.

Label highlights: Fat: medium Saturates: high Sugars: low Salt: medium

Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:

Saturates: 6.21 g per portion (red above 6 g)

Calculated from the nutrition data on file; check the package label. How the traffic-light colours work »

Nutrition

Portion size: 207 g

Typical values	Per 100 g	Per portion (%RI*)
Energy	799 kJ / 191 kcal	1654 kJ / 395 kcal (20%)
Fat	6.5 g	13.5 g (19%)
of which saturates	3 g	6.2 g (31%)
Carbohydrate	23 g	47.6 g (18%)
of which sugars	4.3 g	8.9 g (10%)
Fibre	1.9 g	3.9 g
Protein	9.2 g	19.0 g (38%)
Salt	0.49 g	1.02 g (17%)

*Reference intake of an average adult (8400 kJ / 2000 kcal)

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

191 calories in 100 g

Protein9.2 g

Carbohydrates23 g

Sugars4.3 g

Fibre1.9 g

Fat6.5 g

Saturated fat3 g

Sodium197 mg

Ingredient flags

Ingredient list not available — flags cannot be shown.

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Fajita Beef Wrap

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Frequently asked questions

How many calories are in Fajita Beef Wrap?

Per 100 g of Fajita Beef Wrap there are 191 calories.

How much protein is in Fajita Beef Wrap?

Per 100 g of Fajita Beef Wrap there are 9.2 g protein.

How many carbohydrates are in Fajita Beef Wrap?

Per 100 g of Fajita Beef Wrap there are 23.0 g carbohydrates. Of which 4.3 g sugars.

How much sugar is in Fajita Beef Wrap?

Per 100 g of Fajita Beef Wrap there are 4.3 g sugars.

How much sodium (salt) is in Fajita Beef Wrap?

Per 100 g of Fajita Beef Wrap there are 197.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Fajita Beef Wrap?

Per 100 g of Fajita Beef Wrap there are 1.9 g fibre. Fibre is important for digestive health.

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Nutrition breakdown

Macronutrients

Types of fat

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