Heinz

Baked Beand — Calories, Nutrition & Ingredients

UPC 5000157144010 Updated 16 Oct 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Calories: 78per 100 g
Protein: 4.7 gper 100 g
Carbs: 12.5 gper 100 g
Fat: 0.2 gper 100 g

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Per 100 g, Baked Beand has 78 calories, 4.7 g protein and 0.2 g fat.

Label highlights: Fat: low Saturates: low Sugars: low Salt: medium

Nutrition

Typical values	Per 100 g
Energy	326 kJ / 78 kcal
Fat	0.2 g
of which saturates	0.1 g
Carbohydrate	12.5 g
of which sugars	4.7 g
Protein	4.7 g
Salt	0.60 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

78 calories in 100 g

Protein4.7 g

Carbohydrates12.5 g

Sugars4.7 g

Fat0.2 g

Saturated fat0.1 g

Sodium240 mg

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

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Frequently asked questions

How many calories are in Baked Beand?

Per 100 g of Baked Beand there are 78 calories.

How much protein is in Baked Beand?

Per 100 g of Baked Beand there are 4.7 g protein.

How many carbohydrates are in Baked Beand?

Per 100 g of Baked Beand there are 12.5 g carbohydrates. Of which 4.7 g sugars.

How much sugar is in Baked Beand?

Per 100 g of Baked Beand there are 4.7 g sugars.

How much sodium (salt) is in Baked Beand?

Per 100 g of Baked Beand there are 240.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

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Nutrition breakdown

Macronutrients

Types of fat

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