Duchy Organic

Maple syrup — Calories, Nutrition & Ingredients

UPC 5000169866696 Medium maple syrups Updated 16 Oct 2026

Maple syrup
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
274per 100 g
Protein
0.7 gper 100 g
Carbs
66.3 gper 100 g
Fat
0.6 gper 100 g

Where to buy

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Per 100 g, Maple syrup has 274 calories, 0.7 g protein and 0.6 g fat.

Label highlights: Fat: low Saturates: low Sugars: high Salt: low HFSS

Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:

  • Sugars: 62 g per 100 g (red above 22.50 g)
Calculated from the nutrition data on file; check the package label. How the traffic-light colours work »

Nutrition

Typical valuesPer 100 g
Energy 1146 kJ / 274 kcal
Fat 0.6 g
of which saturates 0.5 g
Carbohydrate 66.3 g
of which sugars 62 g
Fibre 0.5 g
Protein 0.7 g
Salt 0.02 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

274 calories in 100 g
Protein0.7 g
Carbohydrates66.3 g
Sugars62 g
Added sugars100 g
Fibre0.5 g
Fat0.6 g
Saturated fat0.5 g
Sodium8 mg

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Maple syrup

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Ingredients

Maple syrup

Frequently asked questions

How many calories are in Maple syrup?

Per 100 g of Maple syrup there are 274 calories.

How much protein is in Maple syrup?

Per 100 g of Maple syrup there are 0.7 g protein.

How many carbohydrates are in Maple syrup?

Per 100 g of Maple syrup there are 66.3 g carbohydrates. Of which 62.0 g sugars.

How much sugar is in Maple syrup?

Per 100 g of Maple syrup there are 62.0 g sugars.

How much sodium (salt) is in Maple syrup?

Per 100 g of Maple syrup there are 8.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Maple syrup?

Per 100 g of Maple syrup there are 0.5 g fibre. Fibre is important for digestive health.

What are the main ingredients in Maple syrup?

The main ingredients in Maple syrup are: Maple syrup.

Level of processing

1
Unprocessed
1 ingredient
UnprocessedUltra-processed

Nutrition breakdown

Macronutrients

Types of fat

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